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Job Overview
Join our vibrant hospitality team as a Busser/Food Runner, where your energy and enthusiasm will help create memorable dining experiences for our guests. In this dynamic role, you’ll be the vital link between the kitchen and the dining area, ensuring that food is delivered promptly, tables are cleared efficiently, and guest needs are met with a friendly smile. Your proactive attitude and attention to detail will contribute to a lively, welcoming atmosphere that keeps our guests coming back for more. This paid position offers an exciting opportunity to develop your skills in food service, customer interaction, and hospitality operations.
Duties
Clear and reset tables quickly and efficiently to maintain a clean and inviting dining environment
Assist servers by delivering food from the kitchen to guest tables with accuracy and professionalism
Support food preparation and plating when needed, ensuring dishes meet quality standards before serving
Buss tables by removing used dishes, glassware, and utensils while adhering to food safety guidelines
Maintain cleanliness in the dining area, including sweeping floors and organizing service stations
Communicate effectively with kitchen staff and servers using POS systems such as Aloha POS or Micros POS for order accuracy
Provide exceptional guest service by responding promptly to guest requests and ensuring their comfort throughout their visit
Requirements
Previous experience in food service or restaurant environments is preferred but not required; eagerness to learn is key
Knowledge of food handling procedures and food safety standards
Familiarity with POS systems such as Aloha POS or Micros POS is a plus
Ability to handle food safely during bussing, serving, and food preparation tasks
Strong communication skills to coordinate effectively with team members and guests
Experience with banquet service or hotel hospitality is advantageous but not mandatory
Ability to stand for extended periods, lift trays or boxes, and work in a fast-paced environment
Join us if you’re passionate about hospitality, enjoy working in a lively team setting, and want to grow your career in the food service industry! We’re dedicated to supporting your development with comprehensive training on restaurant operations, food safety protocols, and customer service excellence. This role promises an energetic atmosphere where your contributions directly enhance our guests’ experience.
